ISLAMABAD (PR): The Islamabad Marriott Hotel has appointed Chef Johny C. Lipata as Japanese Chef at Sakura - a popular fine dining Japanese restaurant here at the hotel. Chef Johnny is a prodigy in the world of Japanese cuisine and has mastered the art of Teppanyaki cooking bringing 24-year experience to the hotel. He started off his career in 1989 and continued gaining culinary experience holding various chef positions in top kitchens at various executive hotels and restaurants, such as Intercontinental Hotel Dubai, Marriott Hotel  etc.

& Suites Doha and Radisson Sas Hotel, Jeddah.

Chef Johny says will set the stage for creating culinary masterpieces as he slices and dices at the live Teppanyaki cooking station and will be offering guests the best Japanese cuisine in the capital.